With WCK, her team cooked a local dish called Stewed Chicken—with brown sugar & spices—and Stewed Soya as a vegetarian option, along with lentils, vegetables & rice. World Central Kitchen Wherever there is a fight so that hungry people may eat, we will be there. 4,785 talking about this. We'll send it to you upon successful completion of your donation. Stated Mission . GROUND REPORT with WCK’s Rima in Mamuju, Indonesia! World Central Kitchen has over 100 members in its Chef Network, who help to provide their time and expertise to our programs. Its method of operations is to be a first responder and then to collaborate and galvanize solutions with local chefs to solve the problem of hunger, immediately following a disaster. [13], For his efforts in Puerto Rico, Andrés was named the 2018 Humanitarian of the Year by the James Beard Foundation. “World Central Kitchen wasn’t just a blessing for me but thousands of families,” said Harris. In 2020 Food Producer Network launched its Apiculture for Farmers program in Puerto Rico, which trains farmers on the many benefits of beekeeping, including pollination for their crops and the extraction of delicious hive products like honey. [11][12] WCK developed resiliency centers on the island, and installed a hydropanel array at a greenhouse in San Juan to provide safe drinking water. World Central Kitchen (WCK) uses the power of food to heal communities and strengthen economies in times of crisis and beyond. Finally, our Food Producer Network partners with smallholder farmers, fishers, and small food businesses to promote the development of sustainable food systems that encourage the growing and consumption of locally produced foods. Since 2010, WCK has provided fresh and nutritious meals to those in need immediately following disasters such as earthquakes and hurricanes. World Central Kitchen uses the power of food to empower communities and strengthen economies. Founded in 2010 by Chef José Andrés, World Central Kitchen (WCK) uses the power of food to heal and strengthen communities through times of crisis and beyond. World Central Kitchen (WCK) has developed an innovative solution that is providing fresh meals to people in immediate need and keeping small businesses open during the current health and economic crisis. Now this celebrity chef is being called a hero", "Source Customer Story - World Central Kitchen", "Beard Foundation names José Andrés Humanitarian of the Year following a turbulent year for chefs", "José Andrés's riveting 'We Fed an Island' calls for a revolution in disaster relief". Through locally led approaches, our food resilience programs advance human and environmental health, offer access to professional culinary training, create jobs, and improve food security for the people we serve. WCK meals in Mamuju begin with vibrant ingredients! After WCK has led an emergency food relief response, our resilience team evaluates the food ecosystem and will make long-term commitments of support when we know we can successfully address chronic food system challenges with our unique mix of talents and resources. Founded by Chef José Andrés in 2010 to bring smart solutions to hunger and poverty. World Central Kitchen. [23], In early-March 2020, the Grand Princess cruise ship was under quarantine near San Francisco due to the COVID-19 pandemic. Andrés and his organization World Central Kitchen (WCK)[7] served more than two million meals in the first month after the hurricane. Founded by Chef José Andrés in 2010 to bring smart solutions to hunger and poverty. "[6] He organized a grass-roots movement of chefs and volunteers to establish communications, food supplies, and other resources and started serving meals. World Central Kitchen is a team of food first responders, mobilizing with the urgency of now to get meals to those who need them most. Wherever there is a fight so that hungry people may eat, we will be there. [25], In late-March 2020 in the San Francisco Bay Area, WCK collaborated with Frontline Foods in order to provide an open-sourced effort to deliver meals to local hospital staff from local restaurants, many of which have been negatively affected by the COVID-19 closures. [24] WCK in collaboration with Bon Appetit Management Company, fed thousands of stranded passengers for approx. To claim a donation as a deduction on your U.S. taxes, please keep your email donation receipt as your official record. Its method of operations is to be a first responder and then to collaborate and galvanize solutions with local chefs to solve the problem of hunger, immediately following a disaster. World Central Kitchen was founded by Chef José Andrés after the devastating 2010 Haiti earthquake with the belief that food can heal communities in times of crisis. World Central Kitchen Incorporated is headquartered in Washington, DC, and is a 501 (c) (3) organization. None Tax Status . a week while logistics were being figured out. "Thomas Fire: Volunteer program providing healthy meals to displaced families", "Celebrity chef cooking up meals to help Florence relief efforts", "World Central Kitchen serves up 55K meals", "Calif. fire evacuees do their best on a sad Thanksgiving", "Chef José Andrés will serve free meals daily to furloughed federal workers in Washington", "José Andrés and World Central Kitchen follow blueprint from Puerto Rico to feed Dorian victims", "Guy Fieri Feeds Kincade Fire Evacuees, First Responders", "How Bon Appetit, World Central Kitchen fed quarantined Grand Princess passengers", "Chef José Andrés turns his restaurants into community kitchen", "Bay Area effort to help restaurants feed hospital workers partners with Jose Andres' World Central Kitchen", "Frontline Foods joins World Central Kitchen", "Frontline Foods, Partner of Chef José Andrés' World Central Kitchen, Opens Kansas City Chapter", "José Andrés Helps the Nats Turn D.C.'s Baseball Stadium Into a Community Kitchen", "José Andrés is on the 2018 TIME 100 List", "World Central Kitchen, Inc. - GuideStar Profile", https://en.wikipedia.org/w/index.php?title=World_Central_Kitchen&oldid=1009774135, Short description is different from Wikidata, Creative Commons Attribution-ShareAlike License, For his work with WCK, José Andrés won the 2018, Recognizing his work with WCK, José Andrés was named one of, This page was last edited on 2 March 2021, at 06:48. [16], WCK operated in Southern California in Ventura County during the December 2017 Thomas Fire to assist firefighters and first responders and provided food to families affected by the fires. District of Columbia. 501(c)3. [15], In August 2017, WCK was coordinating efforts with the American Red Cross and working in Houston, Texas following Hurricane Harvey. Founded in 2010 by celebrity chef José Andrés, the organization prepared food in Haiti following its devastating earthquake. The non-profit, headed by chef José Andrés, is calling it Chefs For The Polls. Hours . World Central Kitchen is a 501(c)3 tax-exempt organization and your donation is tax-deductible within the guidelines of U.S. law. [26] It later assumed responsibility and management of the Frontline Foods operation. Donate Bitcoin to nonprofits like World Central Kitchen who accept cryptocurrency, crypto donations are tax deductible. World Central Kitchen is an equal opportunity employer committed to a diverse work environment. [29], Not-for-profit NGO providing disaster food aid, "World Central Kitchen helps to ensure quality meals are made available for evacuees", "Chefs as First Responders? WCK is a registered 501(c)3 non-profit organization EIN: 27-3521132 PRIVACY POLICY. Our EIN number is: 27-3521132. World Central Kitchen uses the power of food to empower communities and strengthen economies. His efforts to provide assistance encountered obstacles from FEMA and government bureaucrats, so instead, "we just started cooking. World Central Kitchen announced its new Election Day initiative this week to make sure voters get a meal. #ChefsForTheWorld wck.org Lily Puszczalo, 4, with her mother Joanna, picks out a sandwich provided free through World Central Kitchen for those voting and working the … About. World Central Kitchen (WCK) is a not-for-profit non-governmental organization devoted to providing meals in the wake of natural disasters. [18], In November 2018, WCK and Andrés teamed up with chefs Guy Fieri, and Tyler Florence, and local Sierra Nevada Brewing Company to bring Thanksgiving dinner to 15,000 Camp Fire survivors in Butte County, California. Further expansion is planned to other Caribbean and Central American locations by the end of 2021. More women … [17], A kitchen to serve the Hawaiian communities affected by a volcanic eruption in June 2018 was set up. [1][2], Since its founding, the NGO has organized meals in the Dominican Republic, Nicaragua, Zambia, Peru, Cuba, Uganda, The Bahamas, Cambodia, and the United States. This event was led by several local experts and FPN grantee Salvemos Las Abejas.. [21], In September 2019, WCK and Andrés opened kitchens in The Bahamas to feed people in the wake of Hurricane Dorian. World Central Kitchen is led by celebrity chef Jose Andres and has provided roughly 500,000 free meals to those in need in Chicago during the pandemic. École des Chefs is a culinary school in Port-au-Prince, led by one of the most respected chefs in Haiti, Mi-Sol Chevallier. And coming soon, our newest education offering will be a Chef Relief Training program that will certify culinary professionals in WCK’s unique methodology of emergency food response. World Central Kitchen (WCK) is a not-for-profit non-governmental organization devoted to providing meals in the wake of natural disasters. Are tax deductible San Francisco due to the hungry following disasters such as earthquakes and hurricanes serve the communities. In addition to food safety and sanitation training DC, and is a school. To a diverse work environment most respected Chefs in Haiti, Mi-Sol Chevallier, and is a 501 c. Over 50,000 meals were served during this crisis one of the most respected in! 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